Beef Pricing:
Ground beef: $6.50/lb
Steaks:
Ribeye: $18/lb
Filet mignon: $20/lb
NY Strip: $16/lb
Sirloin: $12/lb
Roasts:
Chuck Roast $7/lb
Sirloin tip Roast $7/lb
London Broil: $8/lb
Stew beef: $7/lb
Brisket: $7.25/lb
Cube steak: $8/lb
Soup bones: $3/lb
Marrow bones $3/lb
Liver: $4/lb
Tongue: $5/lb
Flank steak: $14/lb
Osso buco: $6/lb
Ox Tail: $5/lb
Short Ribs $9/lb
